Friday 9 October 2009

Spicy Potato Wedges

Ingredients
Serves 4

4 Big Potatoes or 8-10 New Potatoes

Half a Teaspoon (To Teaspoon and a half depending on how spicy you like it) Each of -

Chilli Powder

Coriander Powder

Cumin Powder

Paprika Powder

Teaspoon – Tablespoon of Turmeric

Pinch of Salt

Pinch of Black Pepper

Blanchethe potatoes for about 5 minutes. Put a baking dish in the preheated oven (220) with some olive oil and the spices. After having fried the spices a little bit, add the potates and bake in the oven for 20 min stirring occasionaly

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